Leftover Pizza
Hvala na povratnim informacijama
Upravo ste dodali ovaj proizvod na svoju listu želja.
Upravo ste uklonili ovaj proizvod sa svoje liste želja.
Ne možete dodati više na listu želja
Ne možete dodati više na listu želja
Jeste li sigurni da želite izbrisati svoju usporedbu?
Nastavi
Možete uspoređivati ​​samo proizvode iz iste kategorije.
Dodali ste proizvod za poređenje! Nastavite dalje!
Uklonili ste proizvod za poređenje! Nastavite dalje!
Vaš popis za usporedbu je pun!
Dodali ste samo 1 proizvod. Dodajte više proizvoda za usporedbu
Leftover Pizza
Leftover Pizza

1m read

Leftover Pizza

 

Pizza is a fantastic way to make use of leftovers. It allows you complete freedom to make your own creations. Even a relatively unpopular vegetable like cauliflower can turn into a delicious dough for a pizza. Give our recipe a try to use up your leftovers or other excess ingredients for a quick and delightful way to avoid waste.

Leftover Pizza_1920x600
Leftover Pizza_375x600

TYPE

LEFTOVERS

LEVEL

EASY

TOTAL TIME

45 MIN.

Ingredients

  • 1 large head cauliflower
  • 1 cup of pizza sauce
  • 1 cup of mozzarella
  • 1 pinch oregano
  • 1 pinch basil
  • 1 pinch salt
  • 1 pinch garlic powder
  • an egg

FOR TOPPING

  • Leftovers

Method

  1. Preheat the oven to 200°C. Line the oven tray with baking paper.
  2. Separate the leaves of the cauliflower. Using a mixer, cut the cauliflower thoroughly into small pieces.
  3. Cook the minced cauliflower in the microwave for 4 minutes. After cooling slightly, with the help of a cloth squeeze to remove all the water. Use a napkin to get rid of the water around the cauliflower.
  4. Take cauliflower into a large bowl and mix well with mozzarella, oregano, basil, salt, garlic powder, and an egg. Place in a tray and knead it into a pizza dough.
  5. After baking for 15 minutes in the oven, take the tray out to dress the pizza with the ingredients.
  6. Add all the ingredients, you can use any leftover parts and choice of cheeses as toppings for your pizza.
  7. Put it in the oven to bake again for 5 minutes until all the cheese is melted. Bon Appetite!

Dijeli

Beko

Licensee limited to certain jurisdictions