Zucchini Crust Pizza
Hvala na povratnim informacijama
Upravo ste dodali ovaj proizvod na svoju listu želja.
Upravo ste uklonili ovaj proizvod sa svoje liste želja.
Ne možete dodati više na listu želja
Ne možete dodati više na listu želja
Jeste li sigurni da želite izbrisati svoju usporedbu?
Nastavi
Možete uspoređivati ​​samo proizvode iz iste kategorije.
Dodali ste proizvod za poređenje! Nastavite dalje!
Uklonili ste proizvod za poređenje! Nastavite dalje!
Vaš popis za usporedbu je pun!
Dodali ste samo 1 proizvod. Dodajte više proizvoda za usporedbu
Lista želja
Usporedi
Osjetite udobnost urednog doma
Pronađite trgovinu
/
... /
Respect Food /
Recipes /
Zucchini Crust Pizza
Zucchini Crust Pizza
Zucchini Crust Pizza

1m read

Zucchini Crust Pizza

 

Pizza is one of the best ways to use leftovers. We can make both the top and bottom of the pizza using leftover food. Here is a delicious Zucchini Crust Pizza recipe.

Zucchini Crust Pizza_375x600
Zucchini Crust Pizza_1920x600

TYPE

LEFTOVERS

LEVEL

MEDIUM

TOTAL TIME

45 MIN.

Ingredients

  • 3 zucchini
  • 1 egg
  • 2 cloves garlic, minced
  • 1/2 tsp dried oregano
  • 3 cups mozzarella, shredded
  • 1/2 cups Parmesan, grated
  • 1/4 cups cornstarch
  • Salt & pepper
  • 1/4 cups pizza sauce
  • 1/4 cups pepperoni

Method

  1. Preheat oven to 220ºC and line a baking sheet with parchment.
  2. On a box grater or in a food processor, grate zucchini.
  3. Transfer zucchini to a large bowl with egg, garlic, oregano, 1 cup mozzarella, Parmesan, and cornstarch and season with salt and pepper. Stir until completely combined.
  4. Transfer “dough” to a prepared baking sheet and pat into a crust.
  5. Bake until golden and dried out, 25 minutes.
  6. Spread pizza sauce over crust then top with remaining mozzarella and pepperoni. Bake until cheese is melted and crust is crispy, about 10 minutes more.

Dijeli