5 Minutes Leftover Avocado Cookies

The quickest sweet: 5 Minutes Leftover Avocado Cookies.

Are you craving a quick and delicious treat but have some leftover avocados on hand? Look no further! Get ready to whip up a batch of 5-Minute Leftover Avocado Cookies that will satisfy your sweet tooth in no time. These cookies are not only incredibly tasty but also a clever way to put those aging avocados to good use.

Imagine the joy of having warm, freshly baked cookies ready to devour within minutes! With this recipe, you can transform those neglected avocados into delightful cookies in just five minutes. It's a game-changer for those moments when you need a quick and fuss-free dessert option.

We all know how avocados can go from perfectly ripe to overripe in the blink of an eye. Who knew leftover avocados could be so handy?

Difficulty:

Easy

Serving:

2 servings

Preparation time:

5 minutes

Ingredients

200 g ripe avocado
50 g rolled oats
30 g honey
25 g shredded coconut
10 g cacao
10 g cashew nuts
Pinch of salt

Preparation

In a chopper mash the avocado and cashew nuts until smooth.
Add in the rolled oats, shredded coconut, honey, cacao, and salt. Mix well to combine.
Using a small cookie scoop or spoon, shape the mixture into small cookie balls and place them on a plate.
Refrigerate the cookies for 5 minutes to firm up and serve.
Enjoy!