Kavut Peeled Wheat Granola
Start to Your Day
Embrace, fulfilling start to your day with our delicious Kavut Peeled Wheat Granola. A crunch of nuts, sweetness from dried fruits, and the wholesome goodness of peeled wheat come together to make this delightful granola. Lightly sweetened with honey and spiced with sea salt, it's a nutritious and satisfying breakfast option that's easy to make at home.
Difficulty:
Easy
Serving:
Preparation time/ Cooking time:
5 minutes /10 minutes
Ingredients:
100 g peeled wheat
50 g pumpkin seeds
30 g raw almonds
30 g raw walnuts
30 g raw hazelnuts
20 g raisins
20 g dried cranberries
10 g coconut oil, melted
10 g honey
5 g sea salt
Preparation:
Preheat the oven to 180°C and line a baking sheet with parchment paper.
In a large mixing bowl, combine peeled wheat, pumpkin seeds, almonds, walnuts, hazelnuts, raisins, and dried cranberries.
Drizzle the mixture with melted coconut oil and honey. Sprinkle with sea salt and stir until all ingredients are well coated.
Spread the mixture out in a thin layer on the prepared baking sheet.
Bake for 10 minutes or until the granola is golden and crisp. Let it cool down on the counter.
Your Kavut Peeled Wheat Granola is ready to enjoy with your favorite yogurt or milk!
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