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Tomato-Herb Dressing From Leftover Tomato Juice
Tomato-Herb Dressing From Leftover Tomato Juice

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Tomato-Herb Dressing From Leftover Tomato Juice

Have some tomato juice left over from a Bloody Mary? Turn leftover tomato juice into a great tomato-herb dressing with this recipe.

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TYPE

LEFTOVERS

LEVEL

EASY

TOTAL TIME

10 MIN.

Ingredients

2-3 glasses of leftover tomato juice from Bloody Mary

  • 30ml extra-virgin olive oil
  • 2 tbsp coarse-grained mustard
  • 15ml red-wine vinegar
  • 1 tbsp chopped fresh tarragon
  • 1 tbsp chopped fresh chives
  • 2 cloves garlic, minced
  • ¼ tsp salt
  • Freshly ground pepper, to taste

Method

Use your leftover tomato juice from a bloody mary in this mix.

Whisk all ingredients in a small bowl until blended.

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