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Zucchini Spaghetti (Zoodles) With Green Sauce
Zucchini Spaghetti (Zoodles) With Green Sauce

Timp minim de lectura1

Zucchini Spaghetti (Zoodles) With Green Sauce

 

Are you looking for an alternative to spaghetti? If you have zucchini waiting to be used in your kitchen, here is a delicious recipe for you!

Zucchini Spaghetti (Zoodles) With Green Sauce_375x600
Zucchini Spaghetti (Zoodles) With Green Sauce_1920x600

TYPE

CHEFS SPECIAL

LEVEL

EASY

TOTAL TIME

30 MIN.

Ingredients

  • 2-3 medium zucchini, spiralised
  • 1 tbsp butter
  • 3 tbsp green sauce
  • 1/3 cup parmesan cheese, grated
  • Salt & pepper to taste

Method

  1. Spiralize zucchini into thin noodles using a spiraliser.
  2. Heat a large pan on low-high heat. Melt butter, add green sauce, heat on for 3-4 minutes.
  3. Add the zucchini noodles, grated parmesan cheese and salt & pepper to taste. Cook for 1-2 minutes or just until the zoodles are al dente.
  4. Remove from heat and serve immediately. Top with more parmesan if desired. Enjoy.

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